Starters
$9.95 / $12.95 Orange Jalapeno Scallops or Shrimp Breaded, sautéed and glazed with our own chili glaze, not too spicy $12.95 Antipasto Traditional Italian cured meats, sliced cheeses and marinated, roasted vegetables $7.95 Golden Fried Calamari Lightly breaded and fried, served with marinara sauce and lemon wedges $8.95 Mussels, Mussels, Mussels! Mussels, sautéed in your choice of our marinara, fra diavolo or garlic white wine sauce $8.95 Eggplant Rollatini Thinly sliced eggplant, breaded, lightly fried and stuffed with our very own three cheese herb blend. Baked and topped with marinara. Entrée portion served w /linguine and salad, $14.95 $9.95 / $14.95 Bistro90 Fried Green Tomatoes Thinly sliced green tomatoes lightly breaded and fried, Topped with lump Crab meat sautéed with sweet corn and roasted red peppers. Drizzled with remoulade $10.95 Jumbo Shrimp & Grits Sautéed Jumbo Shrimp over Creamy Smoked Gouda Infused Grits, Drizzled with BBQ White Wine Sauce $12.95 Blackened Filet Tips Filet Mignon Seasoned in Blackening Spice, served with Orange-Horseradish sauce. SPICYSalads
$7.95 Mozzarella Caprese Sliced tomato, fresh basil, fresh sliced mozzarella, drizzled with balsamic $10.95 Chophouse Spinach Salad Butter Roasted Almonds, Gorgonzola Cheese, Cooked Egg, Crumbled Bacon, Champagne Vinaigrette $7.95 Greek Salad Mixed greens topped with tomato, kalamata olives, feta cheese, red onion, cucumber, pepperoncini peppers, dusted with Mediterranean seasoning; served with balsamic dressing $7.95 Caesar Salad Romaine lettuce topped with parmesan cheese and croutons tossed in our Caesar dressing $11.95 Caesar Salad with Grilled Chicken $13.95 Caesar Salad with Grilled or Blackened Salmon or ShrimpItalian Entrees
Pastas served with bread and dinner salad
$13.95 Fettuccine Alfredo* Our very own Alfredo sauce made fresh per order for a truly authentic flavor.Add Chicken $4.95
Add Shrimp $6.95 $14.95 Rigatoni Alla Vodka A creamy vodka flavored marinara sauce with a touch of roasted pepper and prosciutto. Add Meatballs or Sausage for $3.95 $14.95 Homemade Stuffed Shells* Pasta shells stuffed with three chesses, topped with marinara and mozzarella then baked. $15.95 Eggplant Parmigiana* Layers of breaded eggplant baked with mozzarella, marinara, and Romano. $15.95 Italian Lasagna Layers of pasta sheets, meat sauce and ricotta cheese topped with marinara and mozzarella then baked. $18.95 Rigatoni Sorrentino Shrimp, grilled chicken, mushrooms and roasted red pepper in a balsamic infused Alfredo sauce. $18.95 Carbonara Prosciutto and peas in a white wine cream sauce served over tortellini.
* Vegetarian Selection
Chicken and Veal
All chicken and veal dishes served with bread, salad, and pasta. Prices reflect chicken / veal.
$17.95 / $21.95 Picatta / Francese Sautéed with capers and lemon in a white wine sauce served over linguine. $17.95 / $21.95 Parmigiana Baked with marinara and mozzarella and served over a bed of linguine. $17.95 / $21.95 Marsala In a traditional Marsala wine sauce with sautéed mushrooms over a bed of linguine. $17.95 / $21.95 Lemon Artichoke Sautéed asparagus and artichokes in a lemon garlic white wine sauce. $18.95 / $23.95 Bistro 90 Sautéed with mushrooms, asparagus and sun dried tomato in a pesto basil Alfredo sauce. $18.95 / $23.95 Siciliano Layered with prosciutto, eggplant, roasted red peppers and marinara; baked with provolone.We are happy to create your order to any dietary restrictions or allergies. Please notify your server.
Seafood
All seafood entrees are served with house salad and bread
$15.95 Linguine & Clam Sauce Linguine tossed with clams in our homemade clam sauce (Red or White). $17.95 Almond Encrusted Tilapia Pressed with crushed almonds; pan sautéed with Chef’s sauce of the day. $21.95 Atlantic Wild Caught Salmon Filet Grilled Salmon glazed in our very own sweet and spicy sauce; served with vegetables and potato (cooked medium unless specified). $21.95 Jumbo Shrimp Scampi Olive Oil, Fresh Lemon and Garlic White Wine Sauce; served over linguine. $24.95 Stuffed Grouper Filet Fresh Grouper filet sautéed then baked to perfection and topped with a lemon white wine sauce; served with vegetables and potato. $22.95 Zuppa de Pesce (Seafood Stew) Shrimp, clams, mussels, calamari and scallops stewed in our marinara sauce; served over a bed of linguine.Steak and Chops
All steaks and chops are served with bread, salad, vegetable and potato of the day
$21.95 14oz. Cowboy Cut Bone In Pork Chop Grilled to temperature, topped with house made white wine, barbeque sauce. $19.95 Babyback Ribs (Full Rack) One and a half pounds slow cooked with Brad’s beer barbeque sauce. $24.95 Maple Leaf Farms - Long Island Duck Breast Seared Medium-Rare, glazed with a Cherry Thyme Reduction $26.95 N.Y. Strip (14 oz.) Dry aged in house and grilled to perfection. $26.95 Rib-Eye (14 oz.) Dry aged in house and grilled to perfection. $34.95 Stuffed Veal Chop (Signature Entrée) Stuffed with prosciutto, basil, and fresh mozzarella, port wine mushroom reduction.
Sharing Charge $5.95 for All Entrees - Substitute Greek or Caesar $3 - Substitute Soup $3
